The Turducken
- January 22nd, 2013
- Posted in Perception
- By atdotcom
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Turducken is a dish consisting of a de-boned chicken stuffed into a de-boned duck, which is in turn stuffed into a de-boned turkey. The word turducken is a portmanteau of turkey, duck, and chicken. The dish is a form of engastration, which is a recipe method in which one animal is stuffed inside the gastric passage of another.

30 lb. roasted turducken with goober in background
American football commentator John Madden popularized turducken during a National Football League broadcast. While announcing for CBS Sports he displayed a turducken and began carving it. He promoted it again on Fox Sports by awarding a turducken to players on the winning team of the Thanksgiving Bowl. On the November 9, 2008 broadcast of NBC Sunday Night Football, Madden responded to a fan’s sign reading “JOHN MADDEN, BRING BACK TURDUCKEN” by calling his fixation with turducken “a thing of the past,” stating that he would return to a traditional turkey for subsequent Thanksgivings
The thoracic cavity of the chicken/game hen and the rest of the gaps are stuffed, sometimes with a highly seasoned breadcrumb mixture or sausage meat, although some versions have a different stuffing for each bird. The result is a fairly solid layered poultry dish, suitable for cooking by braising, roasting, grilling, or barbecuing.